About Us

"Food is about family"

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Company History

A Family Owned Company

In the 1960's the single family that soon became Farmer's Best launched its first season with a small crop and a big idea-to grow and deliver the finest fresh produce. That single plot of cucumbers raised with care would develop into a multi-commodity operation with efficient facilities, advanced technological growing practices, and ever-evolving respect for employees and the environment.

Today, the company's main vegetable fields are based in sunny, rich coastal Sinaloa and Sonora, Mexico. Within the U.S., distribution centers and sales offices are located in two major ports, Nogales, Arizona and McAllen, Texas. A sales and corporate office in Culiacan, Sinaloa handles growing operations and sales for Mexico.